Menu
By Pitmaster / November 21, 2025 / No Comments
Forged in Smoke. Built on Flavor.
Steel Belt Smokehouse Menu
Authentic hardwood-smoked barbecue from the heart of steel country. Every cut of meat is cooked low and slow on our custom-built offset smoker and paired with scratch-made sides, bold sauces, and honest flavor.
Smoked Meats
Sold by the pound unless noted. Crafted with patience, bark, and plenty of smoke.
- Brisket $18/lb
- Pulled Pork $16/lb
- Baby Back Ribs $24/rack
- Smoked Chicken (½) $10
- Hot Link Sausage $6/link
1 lb serves approximately 2–3 people depending on appetite.
Sandwiches & Plates
Built with your choice of our signature smoked meats and loaded with flavor.
- Brisket Sandwich $12
- Pulled Pork Sandwich $10
- 2-Meat Combo Plate $16
- 3-Meat Monster Plate $20
Add an extra side for +$3.
Sides
$4 each | 2 for $6
- Mac & Cheese $4
- Tangy Slaw $4
- Baked Beans $4
- Smoked Potato Salad $4
- Cornbread Muffins $4
Signature Sauces
House-made sauces crafted to match our smoke profile and your heat level.
- Steel Sweet
- Belt Burner (Hot)
- River Red (Carolina)
- Black Forge (Smoky)
Ask for extra sauce on the side or grab a pint to take home.
Drinks & Desserts
Wash down the smoke with something cold and finish with something sweet.
- Sweet Tea / Lemonade $3
- Banana Pudding $5
- Peach Cobbler $5
Desserts available while they last.
Hungry Yet?
Order ahead, schedule a pickup, or ask about catering for your next event. Steel Belt Smokehouse is ready to fire up the pit for you.
